Duchy Originals from Waitrose organic velvety beetroot soup with chopped dill
£2.99 (49.8p per 100g)
A refreshing soup packed full of beetroot, with a touch of Balsamic Vinegar and dill, softened with creamy organic creme fraiche.
Water*, beetroot (15%), potato, onion, celery, cr�me fra�che (milk) (7%), carrot, beetroot concentrate, tomato pur�e, unsalted butter (milk), BALSAMIC VINEGAR (0.5%) (grape must, red wine vinegar), VEGETABLE BOUILLON (salt*, rice flour, onion, carrot, olive oil, parsnip, parsley, turmeric), dill (0.5%), garlic, sugar, sea salt*, thyme, black pepper
*Approved non-organic ingredients
|Typical values||per 100g||per 1/2 pot|
|- Saturates||1.9g||5.7 g|
|- polyunsaturated||0.1g||0.3 g|
|- Sugars||4.0g||12.0 g|
Typical values as prepared. Contains 2 Servings
Microwave ovens vary. Refer to handbook Remove lid Stir soup as some natural separation may occur Lay the lid back on to the pot and place pot on a microwaveable plate and microwave on FULL POWER. Stir halfway through heating time Rating 1. Heat (Full Power) 2. Stir well 3. Heat (Full Power) B/650w 3 1/2 minutes 3 1/2 minutes D/750w 3 1/2 minutes 3 minutes E/850w 3 minutes 3 minutes Leave to stand for 1 minute, stir and serve. Check food is piping hot. If not heat for a further brief period CAUTION: POT & CONTENTS WILL BOTH BE HOT AFTER COOKING. PLEASE HANDLE WITH CARE. (650W: 7, 750W: 6.5, 850W: 6)
Stir soup as some natural separation may occur. Empty contents into a saucepan. Heat over a medium heat for 6 - 7 minutes, stirring frequently. Check food is piping hot. If not heat for a further brief period May be served hot or cold (Time 6 - 7 minutes)
|label-glued||Plastic - LDPE||Yes|
|lid||Plastic - PP||Yes|
|pot||Plastic - PP||Yes|
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