40% less salt. Gluten free. Green manzanilla olives with anchovy stuffing (40% less salt than regular anchovy stuffed olives).
Water, Green Olives, Anchovy Stuffing 9.5% over Dr. Wt. (Water, Anchovy, Stabilizer: Sodium Alginate), Sea Salt, Flavour Enhancer: Monosodium Glutamate, Acidity Regulators: Lactic and Citric Acids, Antioxidant: Ascorbic Acid
Preparation & Storage
- May contain pits
Once opened keep refrigerated and consume within 15 days
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