Waitrose 6 British gourmet pork sausages with black pepper & nutmeg
£3.29 (£8.23 per kg)
perfectly seasoned gourmet pork sausages made with prime British pork from pigs born outdoors and reared in airy, straw bedded barns.
|Typical values||per 100g||per 2 sausages|
|Energy||961 kj||997 kj|
|Energy||229 kcal||238 kcal|
|Protein||20 g||20.75 g|
|Carbohydrate||12.65 g||13.12 g|
|Sugars||1.06 g||1.10 g|
|Fat||10.86 g||11.27 g|
|Saturates||4.099 g||4.25 g|
|Mono unsaturates||4.6 g||4.77 g|
|Polyunsaturates||1.652 g||1.71 g|
|Fibre||0.49 g||0.51 g|
|Sodium||0.485 g||0.503 g|
Pork (84%), water, rusk (wheat flour, salt), white bread (wheat flour, water, yeast, salt), salt, black pepper, nutmeg, preservative sodium metabisulphite., Filled into natural pork casings.
Preparation & Storage
- Wash hands, all surfaces and utensils after touching raw meat. Remove all packaging.
- Cook thoroughly until the juices run clear and there is no pink meat.
Keep refrigerated. For use by see front of pack. Once opened consume within 2 days. Do not exceed use by date. Suitable for freezing on day of purchase. Use within one month. Defrost fully before use: do not refreeze once defrosted
|film||Plastic - PVC||No|
|label-glued||Paper & card||No|
|tray||Plastic - PP||Yes|
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