Mr Brain's 2 pork faggots in a West Country sauce
£1.00 (£4.51 per kg)
2 Pork faggots in our classic West country sauce
West Country Sauce (62%) contains: Water, Lard, Wheat Flour, Modified Cornflour, Tomato Puree, Salt, Colour: Caramel (E150c), Yeast Extract, Sugar, Onion Flavour, Spices and Herb Extracts (Celery), Pork Faggots (38%) contains: Water, Rusk (Wheat), Rehydrated Pork Rind, Pork Liver (15%), Onion, Pork (4%), Wheat Flour, Salt, Sage, Spice Extracts, May contain Soya
Allergy Advice: For allergens including Cereals containing Gluten, see ingredients in bold
|Typical values||100g (as sold) Contains||2 Prk Faggots and Sauce (222g) Contains|
|- Saturates||0.9g||1.9 g|
|- Sugars||0.9g||2.0 g|
%RI*. *RI = Reference intake of an average adult.
Heating Guidelines."Get ready to tuck in!"For best results always cook from frozen. Ensure food is piping hot throughout before serving. Do not reheat once cooked. Cooking times area guide only as appliances may vary in performance. Adjust times according to your particular oven. For best results refer to the manufacturer's handbook.
1. Remove outer carton, loosen foil edge but do not remove lid.2. Place on a baking tray in the centre of a pre-heated oven, 230�C/450�F/Gas Mark 8 for 30-35 minutes.
1. Remove all packaging and transfer faggots and sauce into a similar size microwaveable dish and cover with a loose fitting lid. Note: If lid is frozen to the product, remove foil tray and place in a microwave on full power for 10 seconds (850W) / 15 seconds (650W), then remove lid and cook as follows:2. Heat on full power for: 650 Watt Category B: 4 minutes, 850 Watt Category E: 4 minutes.3. Stir the sauce, turn the faggots over with a fork and replace lid.4. Heat on full power for: 650 Watt Category B: 4 minutes, 850 Watt Category E: 3 minutes.5. Allow to stand for 1 minute. Stir sauce before serving.
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