Uppercrust chicken & asparagus topcrust pie
£3.00 (44.1p per 100g)
A deliciously deep filled pie with succulent chicken and tender asparagus in a creamy sauce.
Water, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Chicken (24%), Palm Oil, Asparagus (5%), Cream (Milk) (3.5%), Milk, Rapeseed Oil, Modified Maize Starch, Salt, Cornflour, Chicken Extract, Asparagus Powder, Glaze (Water, Rapeseed Oil, Pea Protein, Sugar), Emulsifier (Mono and Diglycerides of Fatty Acids), White Pepper, Flour Treatment Agent (L-Cysteine)
Allergy Advice: For allergens including Cereals containing Gluten see ingredients in bold
|Typical values||Per 100g Oven baked||Per 1/4 Pie Oven baked|
|- Saturates||7.1g||11.3 g|
|- Sugars||0.8g||1.3 g|
% RI* Per 1/4 Pie. Reference intake of an average adult (8400kJ/ 2000kcal), *Reference Intake, This pack contains 4 servings
For best results always bake from frozen.1. Preheat the oven to 200�C, Gas Mark 6.2. Remove outer packaging, recycle carton.3. Leave the pie in its foil tray and place on a baking tray in the middle of the oven for 45-50 minutes or until golden brown.As appliances vary, these are guidelines only.
Please note that whilst we take every care to ensure the product information displayed on our website is correct, product recipes are regularly changed and this may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.If you require specific advice on any Waitrose branded product, please contact Customer Support on 0800 188884 or email email@example.com. For all other products, please contact the manufacturer.This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.