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Fruity Banana Loaf
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This is a great way to use up those post-Christmas odds and ends of dried fruit, as well as the overripe bananas you've got sitting in the fruit bowl. One slice of this sweet, dense cake makes an energy-packed snack – just the sort of thing that keeps a person going while on a winter walk
Makes: 900g loaf
Typical values per serving:
This recipe was first published in Mon Jan 01 00:00:00 GMT 2007.