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    Quick carbonara

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    Quick carbonara

    • Total time: Ready in 20 minutes 20 minutes

    Serves: 4

    Ingredients

    300g essential Waitrose Spaghetti
    1 tbsp essential Waitrose Vegetable Oil
    1 essential Waitrose Onion, chopped
    200g pack essential Waitrose Smoked British Bacon Thin Back Rashers, chopped
    200g pack essential Waitrose Reduced Fat Soft Cheese
    2 essential Waitrose Eggs, beaten
    75ml essential Waitrose Semi Skimmed Milk
    50g Parmigiano Reggiano, grated

    Method

    1. Cook the spaghetti in boiling water for 10 minutes until tender, drain and return to the pan.

    2. Meanwhile, heat the oil in a frying pan and fry the onion and bacon for 5 minutes.

    3. Mix together the remaining ingredients. Stir the bacon and onions into the spaghetti and pour in the mixture. Cook gently for 1 - 2 minutes, stirring until the egg slightly scrambles.

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