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Vietnamese Chicken and Sweet Potato Curry
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Ready in 30 minutes or less.
Serves: 4
Typical values per serving:
Energy |
2736.336kJ 654.0kcal |
---|---|
Fat | 37.1g |
Saturated Fat | 19.3g |
Sugars | 21.5g |
Salt | 0.5g |
This recipe was first published in November 2009.
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