menu from Waitrose lamb shanks
Two slow-cooked lamb shanks with a redcurrant and rosemary jus, roasted carrot, swede and parsnips with beef stock.
|Typical values||per 100g||per 1/2 pack|
|- Saturates||2.9g||14.2 g|
|- polyunsaturated||0.4g||1.9 g|
|- Sugars||2.8g||13.9 g|
|Typical values as prepared. Contains 2 Servings|
Lamb shanks (61%), carrot, onion, white wine, wheat glucose-fructose syrup, red wine, parsnip, swede, lamb extract, redcurrant juice from concentrate, cornflour, celery, sugar, green lentils, rapeseed oil, FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), beef extract, tomato, salt, garlic pur�e, rosemary, black pepper, onion concentrate, thyme, gelling agent pectin, onion powder, leek, tomato paste, rosemary oil, thyme oil
Keep refrigerated below 5ºC. For use by date see front of pack. Freeze as soon after purchase as possible and within the use by date. Use within one month. Defrost fully before use: Do not refreeze once defrosted.
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