New Covent Garden smoked haddock chowder soup
£2.10 (35p per 100g)
Potato, Smoked Haddock & Single Cream Soup
Potato (40%), Water, Onion, Smoked Haddock (Fish) (7%), Single Cream (Milk) (3%), Salted Butter (Milk), Carrot, Fish Stock, Salt, Parsley, Dill, Paprika, Cayenne Pepper, Fish Stock Contains: Anchovy (Fish) Essence (Water, Anchovy (Fish), Salt, Sugar), Dried Coley (Fish), Carrot Juice, Water, Salt, Dried Vegetables (Leek and Onion), Parsley, White Pepper
Allergy Advice: For allergens, see ingredients in bold
|Typical values||per 100g||per 300g serving*|
|- Saturates||0.8g||2.4 g|
|- Sugars||1.6g||4.8 g|
Reference intake (Adult). *serving per half carton
Before heating give the carton a good shake. All cooking appliances vary so don't forget to adjust these times accordingly.Be careful carton will be hot.Check soup is piping hot before serving.Do not reheat.
Ready in 7 minutes.Microwave 900W (High 100%).Place opened carton on a microwaveable plate.Microwave for 3 minutes then stir.Microwave for a further 3 minutes and stand for 1 minute before serving.
Ready in 4 1/2 minutes.Pour contents into a saucepan and heat gently for 4 1/2 minutes.Stir frequently but don't let it boil.
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