Waitrose Cooks' Ingredients red Thai paste 100g

£1.69 (£1.69 per 100g)

  • Waitrose own label Waitrose own label



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Product Summary

Thai Red Curry Paste is a blend of fragrant ingredients including red chillies, lemon grass, garlic and ginger and dried shrimp.


Water, red chilli (19%), lemon grass (14%), sunflower oil, garlic, ginger (4%), lime juice, cumin powder, white wine vinegar, coriander seeds, chilli flakes, acidity regulator lactic acid, sugar, dried shrimp (crustacean) (1%), salt, black pepper, stabiliser guar gum

Allergy Advice:
For allergens see ingredients in bold


Typical values per 100g per 50g serving
Energy 544kj 0 kj
Energy 131kcal 0 kcal
Fat 9.1g 0.0 g
Of which
- Saturates 0.8g 0.0 g
Carbohydrate 6.6g 0.0 g
Of which
- Sugars 3.8g 0.0 g
Fibre 6.0g 0.0 g
Protein 2.8g 0.0 g
Salt 1.02g

Typical values as sold


Component Material Recyclable
cap Steel Yes
jar Glass Yes
label-glued Paper & card No
sleeve Plastic -PET No

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

If you require specific advice on any Waitrose branded product, please contact Customer Service on 0800 188 884 or email For all other products, please contact the manufacturer.