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Chicken and couscous salad
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75g wholewheat couscous
8cm piece cucumber
130g pack Waitrose lemon & herb British roast chicken pieces
180g pack Waitrose sweet tomato & mozzarella salad
Juice of ½ lime
1. Place the couscous in a heatproof bowl and just cover with boiling water. Leave for 5 minutes or so, until the water has been absorbed, then fluff up with a fork.
2. Dice the cucumber and stir into the couscous.
3. Stir through the chicken, salad and lime juice, and serve.
Typical values per serving:
This recipe was first published in January 2013.
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