zoom Easy bread sauce

    Save to your scrapbook

    Easy bread sauce

    This will be saved to your scrapbook

    You can also add it to one of your existing cookbooks


    Easy bread sauce

    • Vegetarian
    • Preparation time: 5 minutes
    • Cooking time: 30 minutes
    • Total time: 35 minutes 35 minutes

    Serves: 6 - 8


    ½ onion, finely chopped
    6 cloves
    1-2 bay leaves
    30g butter
    568ml whole milk
    150g sliced fresh white bread (about 5 slices), crusts removed and roughly torn
    ¼ tsp freshly grated nutmeg
    2-3 tbsp single cream


    1. Heat the onion, cloves, bay leaves, butter and milk in a medium pan. Bring to the boil, reduce the heat and simmer for 20 minutes.

    2. Strain the milk and return it to the pan. Stir in the bread and add the nutmeg. Simmer for 3–5 minutes until the bread has broken up.

    3. Stir in the cream, season and heat through for 1 minute just before serving.

    Your recipe note

    Edit your recipe note


    Average user rating

    0 stars