zoom

    Save to your scrapbook

    Frosty flamingo cocktail

    This will be saved to your scrapbook

    You can also add it to one of your existing cookbooks

    *mandatory

    Frosty flamingo cocktail

    Go flamboyantly retro with this colourful, fruity cocktail. 

    Serves: 1

    Ingredients

    40ml Tanqueray Blackcurrant Royale
    20ml pineapple juice
    100ml cloudy lemonade
    Lemon slice (optional)
    10ml De Kuyper Blue Curaçao

    Method

    1 Fill a large tumbler with crushed ice, add the Tanqueray Blackcurrant Royale, pineapple juice and cloudy lemonade and mix a few times with a spoon. Add more crushed ice; top with a lemon slice if liked.
    2 Drizzle the Blue Curaçao over the top just before serving.

    Your recipe note

    Edit your recipe note

    Comments

    Average user rating

    3 stars

    Glossary