Save to your scrapbook
Homemade lamb and cumin burger with red onion marmalade
This will be saved to your scrapbook
You can also add it to one of your existing cookbooks
A tasty and satisfying supper and ready in 45 minutes
Try Ras el Hanout spice mix in place of the cumin in your lamb burgers.
Lamb burgers are delicious with a red that has a hint of spice alongside ripe fruit flavours with a well-balanced structure: Waitrose Douro Valley Reserva Quinta da Rosa, Portugal.
Typical values per serving:
This recipe was first published in January 2011.