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    Hugo

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    Hugo

    Serves: 1

    Ingredients

    Mint leaves
    40ml St-Germain Elderflower Liqueur
    60ml Prosecco
    60ml soda water
    Lemon twists and mint, to garnish
     

    Method

    1. Scoop a handful of ice into a large wine glass with some torn mint leaves. Add the St-Germain Elderflower Liqueur, Prosecco and soda water. Garnish with lemon twists and more mint.
     

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