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Lemon & basil creams with strawberries
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Serves: 6
600ml double cream
175g caster sugar
12 basil leaves
2unwaxed lemons
For the topping
300g strawberries, hulled
2 tbsp lemon juice
1 tbsp caster sugar
Typical values per serving:
Energy |
2,700kJ 621kcals |
---|---|
Fat | 54g |
Saturated Fat | 33g |
Carbohydrate | 37g |
Sugars | 37g |
Protein | 2g |
Salt | 0.1g |
Fibre | 2.1g |
gluten free
This recipe was first published in Thu May 23 12:58:22 BST 2019.
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