zoom Mexican mint mule

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    Mexican mint mule

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    Mexican mint mule

    Serves: 4


    Ice cubes
    120ml tequila
    3 limes
    Fresh mint leaves
    2 x 500ml bottles Fever-tree Premium Ginger Beer 


    1. Place the ice cubes in a large jug and stir in the tequila and the juice of 2 limes.

    2. Thinly slice the remaining lime and add to the jug with a large handful of fresh mint leaves. Pour in the ginger beer, stir and serve in tumbler glasses.

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