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Salad onion, mustard and Stilton scones
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Makes: 6
275g self-raising flour
1 tsp bicarbonate of soda
1 heaped tsp mustard powder
½ tsp fine sea salt
60g cold unsalted butter, coarsely grated
210ml buttermilk
100g Stilton, crumbled
6 salad onions, finely sliced
1 egg, beaten
1-2 tsp poppy seeds
Typical values per serving:
Energy |
1,430kJ 342kcals |
---|---|
Fat | 16g |
Saturated Fat | 9.7g |
Carbohydrate | 36g |
Sugars | 2.3g |
Protein | 11g |
Salt | 1.7g |
Fibre | 2.3g |
This recipe was first published in Tue Mar 30 10:46:55 BST 2021.
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