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Berry & granola yogurt pots
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1 of your 5 a day
rich in vitamin C
150g pack Waitrose 1 Speciality Raspberries (selected stores)
125g pack Waitrose 1 Speciality Blackberries
100g Waitrose 1 Greek Natural Strained Yogurt
90g Waitrose 1 Flower Petal Muesli
1. Gently crush the raspberries and blackberries with the back of a spoon.
2. Divide the berries between 2 bowls, pour over the yogurt, top with the muesli and serve.
Typical values per serving:
33mg vitamin C
This recipe was first published in June 2016.