zoom Dog's nose clover club cocktail

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    Dog's nose clover club cocktail

    A Dog's Nose was an old tavern drink featuring porter and stout. This version uses Guinness instead

    Serves: 1


    35ml Chambord
    15ml pink grapefruit juice
    10ml lemon juice
    15ml egg white*
    5ml raspberry syrup
    50ml Guinness
    5g Waitrose Cooks' Homebaking Freeze Dried Raspberries, blitzed to a fine powder


    1. Dry shake all the ingredients, then shake with cubed ice. 

    2. Double strain into a chilled cocktail glass and top with the Guinness. Garnish with small herb leaves and the raspberry powder.

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    Recipe taken from Good Together: Drink & Feast With Mr Lyan And Friends, by Ryan Chetiyawardana


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