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Marmalade and Orange Flower Ice Cream
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If you're not fond of floral flavours, use whisky instead of orange flower water. Either way, this incredibly easy ice is delicious with baked fruits.
Ice cream can work remarkably well with sparkling wines. Try this with a decent Asti, full of scents of orange and fresh grapes.
Typical values per serving:
This recipe was first published in February 2006.