Middle Eastern recipes
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Cinnamon and sesame swirls with tahini drizzle
Smoky grains with eggs & harissa butter
Iranian-style green lentil, chicken and herb soup
Turkish eggs with zaatar pitta crisps
Menemen (Turkish-style omelette) with pepper and feta
Moroccan-style chicken traybake
Moroccan mackerel salad
Lamb meatballs & tabbouleh
Spring greens with garlic & pine nuts
Lamb and mint koftas
Cheesy breaded chicken with zaatar lentils
Martha's feta, squash & spinach pie
Spiced cauliflower and carrots with preserved lemon and tahini yogurt
Spiced lamb with homemade houmous
Spiced chickpeas and bulgur with preserved lemon dressing
Harissa chicken with chickpeas and couscous
Charred peach and mozzarella salad
Turkish eggs with flatbreads
Mary Gwynn's baked salmon with Jerseys, preserved lemon, Kalamata olives & green beans
Turkish-style eggs with yogurt and chilli butter
Lahmacun - Turkish pizza
Moroccan-style turkey meatballs with cauliflower couscous
Diana Henry's baked sea bass with raisins, preserved lemon, ginger and coriander
Roast cauliflower with coriander & preserved lemon relish & tahini
Turkish-style lamb pilaf
Diana Henry's lamb fillet with roast pepper, caper & preserved lemon dressing
Lebanese baba ganoush
Turkey with flageolet beans, preserved lemon & capers
Martha Collison's manaeesh Middle Eastern flatbread
Quick flatbreads
Middle Eastern panzanella with tahini dressing
Anna Jones's tomato spoon salad with Turkish bread
Turkish lamb with rice and onions
Giant couscous with preserved lemon, chargrilled onion, halloumi & herb dressing
Duck fesenjan
Moroccan-style lamb shoulder with cherries
Turkish-style cardamom and coffee ice cream
Wild salmon tagine with preserved lemons and olives
Turkish eggs with spinach and yogurt
Turkish meatballs with pomegranate & pistachio
@foodstylist's Lamb loin fillets with pistachio, preserved lemon and nori seaweed crust
Middle Eastern roasted vegetable salad
Zaatar chicken and freekeh with date yogurt
Turkish grilled salmon with chopped salad
Courgette baba ganoush
Coconut and lemon cupcakes
Chicken, pepper & preserved lemon salad
Rum, rose and cardamom hot toddy cocktails
Moroccan-style filo swirl
Warm chicken and preserved lemon salad
Tapenade salmon with runner beans & preserved lemons
Middle Eastern fattoush
Honey roasted peaches with rose cream
Turkish fish and chips