Party food recipes
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Sticky toffee flapjacks
Pork, chicken & apricot pie
Easy mayonnaise cupcakes
Pesto & three-cheese hedgehog garlic bread
Brooklyn blackout cake
Marsala, citrus & olive oil cake
Creamy espresso martini
Prawn cocktail lettuce cups
Mince pie Eton mess
Haddock Scotch quail eggs
Potato rostis, crème fraîche & dill
Roast beef, horseradish and Yorkshire skewers
Polenta with black garlic & scallops
Crab, avocado & sriracha cucumber boats
Filo pie with slow-cooked harissa chicken & tahini sauce
Scallop & black pudding crostini
Beetroot croustades
Hot smoked salmon pâté with poppy seed crackers
The best jam doughnuts
Camembert monkey bread with onion marmalade
Spicy salmon burgers with sour cream slaw
Onion & anchovy tart
The best fudgy chocolate brownies
Mango sorbet brioche rolls
Birthday cake cookie knickerbocker glory
The best New York cheesecake
Courgette scarpaccia
The best coleslaw
Tear & share Hedgehog-style wild garlic bread
The best Scotch eggs
Summer layered strawberry cheesecakes
Greek-style vegan pittas
The best smash burgers
Pineapple-brined pulled pork
Rainbow salad
Sweet potato & goat’s cheese quesadillas
Spicy steak & avocado tacos
Barbecue steak sandwiches with chimichurri
Crostini with white pesto & roast cherry tomatoes
Coconut loaf cake
Herby courgette, olive & lemon orzo salad
Seafood grazing platter
Pizzette with truffle & artichoke pesto, speck & mozzarella
Chocolate-dipped madeleines
French onion dip with gremolata
Whipped feta & wild garlic dip
Roasted red pepper & smoked chilli dip
Beetroot, horseradish & dill dip
Tear & share garlic tarragon doughballs
Gunpowder chicken drummers with mint yogurt
Levantine-style sharing platter
Coronation pavlova tower
Cheesy rosemary popcorn
Antipasti salad