Carrot recipes
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Charred corn & apple slaw
Sweet & sticky pork patties with rice noodles
Cardamom & carrot cupcakes
Carrot & lentil soup with zaatar, toasted flatbreads and chilli oil
Braised Puy lentils & red cabbage
Marsala, citrus & olive oil cake
Chicken stock
The best... veggie cottage pie
Smoked mackerel with roasted root vegetables & peppery green yogurt
The ultimate leftover turkey sandwich
Orange & honey glazed carrots
Harissa roast veg with honey
No pigs in blankets
Khichdi-style cauliflower
Sticky date & soy beef stew
Gajar ki barfi
Pot-roast topside of beef with chimichurri
Turkey gravy
Honey-glazed roast carrots & parsnips with wholegrain mustard
Daube de boeuf
Chilli-miso beef rice bowl with a fried egg
Carrot fritters with fried eggs & harissa yogurt
Cumin & honeyed carrot houmous
Spiced lentil casserole with shallots & root vegetables
Garlicky courgettes & carrots in yogurt, with gherkins, toasted walnuts and pul biber oil
Warm bulgur, veggie sausage & harissa roasted carrot salad
Indian-style street-food cucumber
The best coleslaw
Ribboned veg, noodles & chilli prawn salad with tahini coriander dressing
Rainbow salad with Cajun prawns
Rainbow salad
Lebanese seven-spiced lentil & olive stew
Carrot tarte tatin
Poached chicken & chickpea salad with radish tzatziki
Honeyed carrots with toasted sunflower seeds
Feisty black bean balls with rich tomato sauce
Mixed vegetable salan
Sri Lankan style veg hash
Cod with parsley sauce & buttery carrots
Odds-and-ends baked orzo with Ricotta
Spicy carrots with lentils, kidney beans & coconut
Spiced turkey soup
Christmas gravy
Red cabbage, carrot & mint sambol
The best lasagne
Carrot & tamarind cake
The best beef Bourguignon
Venison meatballs & root veg tagine
South East Asian-inspired Savoy cabbage slaw
Slow-cooked pork stew with polenta & gremolata
Honey-glazed sausages with ‘hutspot’ mash
Pumpkin fondue with crispy bats & crunchy veg
Herby smetana dip with roasted vegetables
American-style meatloaf with sweet & sour glaze