Save to your scrapbook
Easy Fish Pie 2
This will be saved to your scrapbook
You can also add it to one of your existing cookbooks
This easy version of a traditional fish pie makes an excellent family supper dish. Look out for our range of frozen fish, and always keep some in the freezer so you can make this fish pie at any time. You could use all smoked or all plain fish if preferred.
The cooked fish can be spooned over hot baked potatoes or eaten with nutty brown rice.
Food Explorers is our new range of good food for children aged 5-9 offering meals, snacks and drinks with controlled levels of fat, salt and added sugars. This Food Explorers recipe follows the same guidelines and can help to provide a balanced eating plan for the family to enjoy together
Typical values per serving:
5% fat per serving
This recipe was first published in Thu May 01 01:00:00 BST 2003.