zoom Cauli cheese topped gammon
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    Cauli cheese topped gammon

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    Cauli cheese topped gammon

    • Total time: 40 minutes

    Serves: 4


    400g pack Waitrose Cauliflower Cheese
    1 tbsp oil
    360g pack essential Waitrose 2 British Unsmoked Gammon Steaks
    150g green beans, trimmed
    3 tbsp fresh breadcrumbs 


    1. Preheat the oven to 190°C, gas mark 5. Cook the cauliflower cheese according topack instructions.

    2. Meanwhile, heat the oil in a large frying pan and fry the gammon for 6 minutes, turning once, until cooked through. Cook the beans in boiling water for 3-4 minutes and drain.

    3. Place the gammon on a large baking tray and top with the beans. Spoon over the cauliflower cheese and sprinkle with breadcrumbs. Place under a preheated grill for 2-3 minutes until golden. 

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