Save to your scrapbook
Chicken Mustard Crumble
This will be saved to your scrapbook
You can also add it to one of your existing cookbooks
In this dish, a mustardy chicken and mushroom pie-filling is topped with crisp, buttery crumble, laced with grated cheese and black mustard seeds.
Serves: 4
This recipe was first published in March 2004.
Average user rating