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Chicken with tapenade and goat's cheese
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A weekday meal with a Mediterranean influence
Serves: 4
Typical values per serving:
Energy |
1472.768kJ 352.0kcal |
---|---|
Fat | 19.0g |
Saturated Fat | 6.0g |
Sugars | 1.5g |
Salt | 0.7g |
This recipe was first published in July 2010.
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