Share this page

Cooking glossary

utenils-647x160-3col

Toast

1. To cook under a grill or in a toaster without any moisture, usually referring to slices of bread or similar foods such as crumpets, muffins or teacakes, eg toast the crumpets until golden brown.

2. Sliced bread that has been cooked under a grill or in a toaster until it is crisp and golden brown.