Save to your scrapbook
Chicken Masala with Roasted Squash and Spinach
This will be saved to your scrapbook
You can also add it to one of your existing cookbooks
Tender chicken breast, sweet butternut squash and spinach are combined in a ready-made curry sauce, for a mildly spiced, low fat dish.
To save time, precook the chicken and butternut squash and wilt the spinach in advance. Cover and chill until ready to assemble.
Typical values per serving:
This recipe was first published in Sat Oct 01 01:00:00 BST 2005.