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I love the deep colour of this drink – it looks fresh and vital. Other berries work equally well and, if I'm in Devon, I'll pluck some elderflower heads from the hedgerows on our farm to add a delicate Muscat flavour.
Typical values per serving:
Per serving (75ml cordial plus 175ml sparkling water):
This recipe was first published in Fri Jun 01 01:00:00 BST 2007.