Cubed firm medium fat mozzarella cheese.New Cubes for Perfect Melt. Mild & Creamy Cheese Cubes. Expertly Crafted for an Even Melt, and a Truly Satisfying Stretch.Castello® Pizza Cheese has been crafted to give you the perfect balance of creaminess, an even melt and a truly satisfying stretch. Our master cheese makers took their time and used their creative expertise to find just the right cheese recipe for a perfectly sensorial pizza experience. The result? A cube-shape mozzarella, that is ideal for baking at high temperatures, providing great coverage and ensuring that sensorial golden and stretchy finish.
Mozzarella Cheese (Milk), Potato Starch
For allergens, see ingredients in bold.
0
Typical values
per 100 g
Energy
1252kJ
Energy
301kcal
Fat
21g
Of which Saturates
13g
Carbohydrate
3.2g
Of which Sugars
1.0g
Protein
24g
Salt
1.4g
Preparation and Usage
Craft your artisanal pizza in a few easy steps: 1. Take your pizza base. 2. Spread passata over the base with a spoon, leaving a very thin border around the edge. 3. Sprinkle roughly half a pack of Castello pizza cheese, spreading the cubes evenly over the base. 4. Add your favourite toppings. 5. Bake for 10 mins or until golden. 6. Slice and pull away a piece to experience that pizzeria stretch.
Origin Information
Country of Origin: Denmark
Disclaimer
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.
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