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Charlie Bigham's Vegetarian Cottage Pie for 2650g

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Charlie Bigham's Vegetarian Cottage Pie for 2
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£9.50£1.47/100g
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Slow-cooked lentil ragu with red wine and rosemary, topped with our creamy sweet potato mash, vintage Cheddar and a ciabatta crumb.
Oven cook in 35 mins. Prepared with pride in my kitchen, cooked in yours. Suitable for vegetarians.



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