Emmi Orignal Swiss Fondue400g

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Emmi Orignal Swiss Fondue
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Swiss cheese fondue
Cheese fondue from Switzerland. Our bestseller around the world. Natural cheese.Emmi Fondü Fun! Life can be boring. Don't play with your food. Eat all your vegetables. I'm sure you've heard it all before. But what about fun? Something that's delicious and nutritious? Well...meet Fondue! It means "melted" in French and it's the perfect combination of cheese, wine and seasonings. Yeah, I know, did someone say cheese?!! A Swiss tradition, it brings people together as everyone dips bread, veggies, pretzels or anything else their hearts' desire. The conversation flows, spontaneous laughter fills the room and cares melt away! So grab a fork and see what happens...

    Cheese 52%, White Wine, Water, Potato Starch, Kirsch Brandy, Salt, Emulsifying Salt (E339), Spices and Stabiliser (Locust Bean Gum), Pasteurised, contains Alcohol, Lactose content less than 0,01g/100g

    Typical valuesPer 100g contains
    Of which Saturates9,0g
    Of which Sugars0,7g

    Preparation and Usage

    Yummy Emmi Fondü 1. Prepare your dippers 2. Open the bag 3. Pour into pan 4. Bring fondue to boil Keep stirring 5. Place fondue pot on Lets get this party started Dipping Options Crusty cubes of bread and baguette are traditionally used for dipping, but why not try these fun, tasty alternatives Cooked Ham or Turkey Grilled Beef, Chicken or Vegetables Roasted Mushrooms Boiled New Potatoes Chunks of (Pine) Apple or Pear Baby Carrots or Cherry Tomatoes Boiled Shrimp Steamed Broccoli or Cauliflower

    Origin Information

    • Switzerland
    • Made in Switzerland

    Allergy advice

    • Contains Milk


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