Gu 2 chocolate melting middles2x100g

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Gu 2 chocolate melting middles
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2 Hot Chocolate Melting Middles
Indulgent hot chocolate melting middle dessert. Suitable for vegetarians.G? Hot Chocolate Molten Middle: Let loose the chocolate lava flow by delving through the spongy chocolate crust.

Pasteurised Whole Egg, Sugar, Dark Chocolate (20%) (Cocoa Mass, Sugar, Fat-Reduced Cocoa Powder, Emulsifier (Soya Lecithin)), Unsalted Butter, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Vegetable Oil (Rapeseed Oil, Palm Oil), Glucose Syrup, Water, Preservative (Potassium Sorbate)
Allergens: see ingredients list in bold

Typical valuesper 100g/1 pud
Of which Saturates14.8
Of which Sugars34.7

Preparation and Usage

Eat me hot.

Origin Information

  • United Kingdom
  • Made in the UK


  • Suitable for Vegetarians

Allergy advice

  • Manufactured on a site that handles nuts
  • Manufactured on a site that handles Nuts


  • Caution: the puddings can be very hot.

Cooking instructions


Don't overcook them, or they'll lose their Gü-ey centres!


(800W): Heat one at a time. Remove from paper case and place on a microwavable plate and heat for 30 seconds, no longer!

Oven cook

For best results cook in an oven. Remove paper cases and place on a baking tray in a pre-heated oven at 180°C (gas mark 4) and cook for 10 minutes. Don't overcook them, or they'll lose their chocolate lava centres! Using a cake slice, carefully lift the Gü-ey pudding on to a serving plate.




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