Prepared in a facility that also handles other Nuts, Gluten, Soya and Mustard.
Typical values
Per serving (80g)
Energy
1592kJ
Energy
384kcal
Carbohydrate
10g
Of which Sugars
1g
Fibre
2g
Fat
38,5g
Of which Saturates
10,6g
Cholesterol
0mg
Protein
4g
Salt
4,7g
Calcium
230mg
Preparation and Usage
Serving Suggestion Remove all packaging, place in a ramekin and bake in the oven at 150 °C for 10-15 minutes. Serve with a sprig of rosemary and a freshly baked baguette.
Disclaimer
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