Linda McCartney's 2 Deep Dish Country Pies380g

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Linda McCartney's 2 Deep Dish Country Pies
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Vegetarian Pie Made from a Shortcrust Pastry Base, Filled with Rehydrated Textured Soya Protein in a Rich Onion and Beef-Style Gravy; Topped with a Puff Pastry Lid.
Kindness starts here. Vegetarian Society Approved - Vegan.

(oven cooked as per instructions) per 100g



Each cooked pie contains:



22% RI


24.80 g

35% RI


10.90 g

55% RI


4.30 g

5% RI


1.90 g

31% RI

RI = % of your daily reference intake


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