Tortilla Chips with Multi-Seed and Mixed Pepper SeasoningTortillas with Spirit. Perfect for Dipping. GMO Free Corn. Gluten Free. Suitable for vegans.Packed with seeds and finished with a pinch of sea salt and a twist of fruity pink peppercorn Tostada - Recipe no. 11 We wanted to create a chip that celebrates the simple, yet delicious combination of salt & pepper. Packed with seeds and finished with a pinch of sea salt and a twist of fruity pink peppercorn, these tortilla chips are perfect for dipping. The deliciousness is all in the detail. Texture - Our finest white corn masa, packed with linseeds, pumpkin seeds and sunflower seeds, rested then gently toasted for an extra crunchy bite. Taste - Delicate, sweet and fruity, pink peppercorn provides a little heat for a lightly peppered touch. The perfect partner to a pinch of sea salt. Try - Dip into freshly made guacamole or a chunky salsa.
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