Peter's Yard Spelt & Fig Sourdough Crispbread100g

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Peter's Yard Spelt & Fig Sourdough Crispbread
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Crispbread
Great taste 2016. No hydrogenated fat. High in fibre. No artificial colours, flavours or preservatives. Suitable for vegetarians.These Spelt & Fig sourdough crispbreads are inspired by our love of Swedish baking. We use simple natural ingredients including spelt flour, dried fig pieces and our precious sourdough, which is allowed to ferment for 16 hours before each batch is made.

    Spelt Flour 79%, Milk, Fig Pieces 12%, Sourdough (Rye Flour, Water), Honey, Sea Salt, Yeast
    For Allergens, including Cereals containing Gluten, see ingredients in bold

    Typical valuesPer 100gPer piece
    Energy1610kJ55 kJ
    Energy381kcal13 kcal
    Fat3.5g0.1 g
    Of which Saturates1.1g0.04 g
    Carbohydrate79.4g2.7 g
    Of which Sugars8.0g0.3 g
    Fibre6.9g0.2 g
    Protein11.8g0.4 g
    Salt1.7g0.06 g

    Preparation and Usage

    Baked until golden and crisp, they are the natural choice for a salty blue cheese.

    Origin Information

    • United Kingdom
    • Made in the UK

    Lifestyle

    • Suitable for Vegetarians

    Allergy advice

    • May Contain Nuts
    • May also contain Nuts

    Additives

    • Free From Artificial Colours
    • Free From Artificial Flavours
    • Free From Artificial Preservatives

    Nutritional claims

    • High in fibre

    Recycling

    ComponentMaterialRecyclable
    PackingBlank

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