ChorizoWith paprika de la vera paprika D.O.P. Handmade on our family farm. British charcuterie.We make this award winning Chorizo on our farm using our own Suffolk pork which has been outdoor bred and finished in open straw barns. Taking the finest cuts of pork we add a little salt, 3 types of the very finest Pimento de la Vera DOP paprika, together with spices and herbs before gently smoking them over oak and beechwood chippings. They are hung to dry for the flavour to mature. We love eating them straight from the pack or use in cooking by adding them to our favourite dishes.
Pork, Salt, Pimenton De Lavera Paprika (2%), Spices, Herbs, Dextrose, Garlic Powder, Antioxidant: Sodium Ascorbate, Preservative: Sodium Nitrite, Made from 155g of Pork per 100g of finished product, Filling into natural Hog casings
0
Typical values
per 100g
Energy
1504kJ
Energy
362kcal
Fat
27g
Of which Saturates
10g
Carbohydrate
<1g
Of which Sugars
<0.1g
Protein
27g
Salt
4g
Disclaimer
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.
If you require specific advice on any Waitrose branded product, please contact our Customer Care Team. For all other products, please contact the manufacturer.
This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.
Items from our fresh service counters may be affected by traces of allergens from other products. If you are affected by a food allergy or intolerance, we suggest you select from our prepacked ranges, the packaging of which detail allergen information.
