Vegetarian Sandwich Selection, 20 pieceseach
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Requires 4 days notice
- Available 18 Sep - 19 DecThis product is available between 18th September and 19th December
- Available 29 Dec - 4 MayThis product is available between 29th December and 4th May

Requires 4 days notice
- Available 18 Sep - 19 DecThis product is available between 18th September and 19th December
- Available 29 Dec - 4 MayThis product is available between 29th December and 4th May
Waitrose own label
01Cheddar & celery
Celery, mature Cheddar cheese, reduced fat soft cheese, mayonnaise and chives in sliced malted bread.
INGREDIENTS: Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), celery (21%), mature Cheddar cheese (milk) (18%), water, reduced fat soft cheese (milk), malted wheat flakes, wheat bran, rapeseed oil, spirit vinegar, chives, salt, yeast, malted barley flour, cornflour, wheat protein, emulsifiers (mono- and diglycerides of fatty acids, mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids), malted wheat flour, pasteurised free range egg yolk, sugar, citrus fibre, stabiliser (pectins), flour treatment agent (ascorbic acid), concentrated lemon juice, palm fat (certified sustainable), palm oil (certified sustainable), wheat flour
Allergy AdviceFor allergens, including cereals containing gluten, see ingredients in bold.
11Egg mayo & cress
Free range boiled egg, mayonnaise and cress in sliced malted bread. INGREDIENTS: Pasteurised free range boiled egg (37%), wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), water, rapeseed oil, malted wheat flakes, cress (4%), wheat bran, spirit vinegar, salt, yeast, malted barley flour, pasteurised free range egg yolk, wheat protein, emulsifiers (mono- and diglycerides of fatty acids, mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids), sugar, cornflour, malted wheat flour, concentrated lemon juice, flour treatment agent (ascorbic acid), palm fat (certified sustainable), palm oil (certified sustainable), wheat flour |
For allergens, including cereals containing gluten, see ingredients in bold.
21Egg & slow roasted tomato
Free range boiled egg, mayonnaise, mixed leaves, slow roasted tomatoes and black pepper in sliced malted bread.
INGREDIENTS: Pasteurised free range boiled egg (34%), wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), water, mixed leaves, rapeseed oil, malted wheat flakes, slow roasted tomatoes (4%), wheat bran, salt, spirit vinegar, yeast, malted barley flour, pasteurised free range egg yolk, wheat protein, emulsifiers (mono- and diglycerides of fatty acids, mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids), sugar, cornflour, black pepper, malted wheat flour, garlic powder, oregano, concentrated lemon juice, flour treatment agent (ascorbic acid), palm fat (certified sustainable), palm oil (certified sustainable), wheat flour
Allergy AdviceFor allergens, including cereals containing gluten, see ingredients in bold.
31Cheese & onion
Mayonnaise, mature Cheddar cheese, Red Leicester cheese and red onion in sliced oatmeal bread.
INGREDIENTS: Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), water, mature Cheddar cheese (milk) (15%), Red Leicester cheese (milk) (8%) (with colour annatto norbixin), rapeseed oil, oatmeal, red onion (3%), pasteurised free range egg, cornflour, wheat bran, spirit vinegar, salt, yeast, wheat protein, emulsifiers (mono- and diglycerides of fatty acids, mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids), malted barley flour, mustard flour, palm oil (certified sustainable), flour treatment agent (ascorbic acid), palm fat (certified sustainable), wheat flour
Allergy AdviceFor allergens, including cereals containing gluten, see ingredients in bold.
41Onion bhaji & mango chutney
Onion bhaji, mango chutney, yogurt and mint dressing and spinach in sliced malted bread.
INGREDIENTS: Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), onion bhaji (21%) (onion, gram flour, ginger, rapeseed oil, chilli, salt, fennel seeds, nigella seeds, turmeric, black pepper, cayenne pepper, cumin, coriander seeds, cassia, star anise, clove, mace, nutmeg, cardamom, dried rose petals), water, mango chutney (13%) (mango, sugar, water, apples, spirit vinegar, cornflour, concentrated lemon juice, red chilli purée, chilli flakes, salt), spinach, malted wheat flakes, low fat yogurt (milk), wheat bran, rapeseed oil, spirit vinegar, salt, yeast, malted barley flour, cornflour, mint, wheat protein, emulsifiers (mono- and diglycerides of fatty acids, mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids), sugar, malted wheat flour, pasteurised free range egg yolk, concentrated lemon juice, thickener (pectins), flour treatment agent (ascorbic acid), palm fat (certified sustainable), palm oil (certified sustainable), wheat flour
Allergy AdviceFor allergens, including cereals containing gluten, see ingredients in bold.
Warnings
- Although every care is taken to remove shell, some may remain
01Cheddar & celery
. Contains 4 Servings
Typical values | PER 100g | PER QUARTER |
---|---|---|
Energy | 895kJ | 452kJ |
Energy | 214kcal | 108kcal |
Fat | 9.5g | 4.8g |
of which saturates | 5.4g | 2.7g |
Carbohydrate | 21.7g | 11.0g |
of which sugars | 2.4g | 1.2g |
Fibre | 1.8g | 0.9g |
Protein | 9.4g | 4.7g |
Salt | 0.71g | 0.36g |
11Egg mayo & cress
. Contains 4 Servings
Typical values | PER 100g | PER QUARTER |
---|---|---|
Energy | 948kJ | 424kJ |
Energy | 226kcal | 101kcal |
Fat | 9.7g | 4.3g |
of which saturates | 1.7g | 0.8g |
Carbohydrate | 24.9g | 11.1g |
of which sugars | 2.0g | 0.9g |
Fibre | 1.8g | 0.8g |
Protein | 8.9g | 4.0g |
Salt | 0.61g | 0.27g |
21Egg & slow roasted tomato
. Contains 4 Servings
Typical values | PER 100g | PER QUARTER |
---|---|---|
Energy | 859kJ | 408kJ |
Energy | 205kcal | 97kcal |
Fat | 7.5g | 3.6g |
of which saturates | 1.4g | 0.7g |
Carbohydrate | 25.4g | 12.1g |
of which sugars | 2.2g | 1.0g |
Fibre | 1.9g | 0.9g |
Protein | 7.9g | 3.8g |
Salt | 0.60g | 0.29g |
31Cheese & onion
. Contains 4 Servings
Typical values | PER 100g | PER QUARTER |
---|---|---|
Energy | 1141kJ | 508kJ |
Energy | 273kcal | 121kcal |
Fat | 13.8g | 6.1g |
of which saturates | 5.7g | 2.5g |
Carbohydrate | 26.1g | 11.6g |
of which sugars | 1.5g | 0.7g |
Fibre | 1.9g | 0.8g |
Protein | 10.1g | 4.5g |
Salt | 0.98g | 0.44g |
41Onion bhaji & mango chutney
. Contains 4 Servings
Typical values | PER 100g | PER QUARTER |
---|---|---|
Energy | 826kJ | 362kJ |
Energy | 196kcal | 86kcal |
Fat | 2.8g | 1.2g |
of which saturates | 0.4g | 0.2g |
Carbohydrate | 35.1g | 15.4g |
of which sugars | 5.4g | 2.4g |
Fibre | 3.0g | 1.3g |
Protein | 6.0g | 2.6g |
Salt | 0.56g | 0.25g |
Origin Information
- Produced for: Waitrose Limited
Recycling
Component | Material | Recyclable |
---|---|---|
insert | Card | |
tamper evident seal | Plastic - PP (Polypropylene) |
Disclaimer
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.
If you require specific advice on any Waitrose branded product, please contact our Customer Care Team. For all other products, please contact the manufacturer.
This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.
Items from our fresh service counters may be affected by traces of allergens from other products. If you are affected by a food allergy or intolerance, we suggest you select from our prepacked ranges, the packaging of which detail allergen information.