Quantity of Waitrose British sweet chilli roast chicken mini fillets in trolley 0
- Suitable for freezing
- Waitrose own label
Per Portion/per 1/2 pack
Typical values as sold. Contains 2 Servings
|Typical values||per 100g||per 1/2 pack|
|Of which Saturates||0.3g||0.2 g|
|Of which Sugars||5.3g||4.6 g|
- To serve cold: remove from refrigerator 20 minutes before serving. To serve hot: microwave or heat in oven.. Warning: Filleting removes all major bones: small bones may remain
- This product contains Additives
- Sulphites and Sulphur Dioxide are present in this product but the total level in the product as sold is less than 10 mg/kg
Preheat oven. Remove all packaging. Place chicken on a baking tray, cover with foil and heat in centre of the oven. (Time 12 - 15mins, Oven: 190°C, Fan: 170°C, Gas: Gas Mark gas 5)
Microwave ovens vary: refer to handbook. Pierce film and place on a microwaveable plate. Heat on full power. Stand for 1 minute before serving. (800W: 2 minutes, 900W: 1 ½ minutes, 1000W: 1 ½ minutes)
To serve cold: remove from refrigerator 20 minutes before serving. To serve hot: microwave or heat in oven.
|label-glued||Paper & card|
|wrap||Plastic - LDPE (Low Density Polyethylene)|
|tray||Plastic - PP (Polypropylene)|
|film||Plastic - PET (Polyethylene Terephthalate)|
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