Alfresco Spicy Halloumi Fries173g

Name: Alfresco Spicy Halloumi Fries
Brand: Alfresco
Price: 3.7 GBP
Rating: 0 (0 reviews)

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£3.70£21.39/kg3.70

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Medium fat soft cheese made with pasteurised cow, goat and sheeps' milk with a garlic mayonnaise and a harissa spice mix

Halloumi with a special blend of spices & a garlic mayo. Deliciously Moreish. A Delicious Cheese Feast. High Protein. Free from artificial flavours. Suitable for vegetarians.Great on their own when you're feeling peckish, shared with friends or loaded in a wrap with salad leaves for a quick meal

Halloumi Cheese (86%) (Milk, Mint), Garlic Mayo (10%) (Rapeseed Oil, Water, Spirit Vinegar, Egg Yolk Powder, Sugar, Salt, Stabiliser (Xanthan Gum), Preservatives (Acetic Acid, Potassium Sorbate), Antioxidant (Rosemary Extract), Garlic Flavouring), Harissa Seasoning (4%) (Chilli, Paprika, Caraway, Coriander, Tomato, Salt, Garlic, Cumin)

Allergens in bold

Lifestyle

Suitable for Vegetarians

Allergy advice

May Contain Celery
May Contain Cereals Containing Gluten
May Contain Mustard
May Contain Nuts
May Contain Sesame
May also contain Celery, Mustard, Nuts, Sesame and Cereals including Cereals containing Gluten.

Additives

Free From Artificial Flavours

Nutritional claims

High Protein

Origin Information

Packed in the UK
Packed In: United Kingdom

Cooking instructions

General

For Best Results Pan FryDo not reheatNot suitable for microwave cookingAll cooking appliances vary. This is a guide only.

Oven cook

Oven BakePreheat oven to 220°c/200°c fan, gas 7Remove all packaging. In a bowl sprinkle the seasoning over the Halloumi and toss to give an even coating. Remove any liquid from the foil tray. Coat the tray in a thin layer of oil - approximately 1/2 tsp. Spread cheese sticks in a single layer in the foil tray. Place on a baking tray in the centre of the oven for 15 minutes until golden brown. Turning half way through cooking. Empty into a bowl and drizzle with the garlic mayo - delicious! Best enjoyed hot. For the most delicious results do not over cook.

Shallow fry

In a bowl sprinkle the seasoning over the halloumi and toss to give an even coating. Heat 1 tsp of oil in a non-stick pan. When sizzling add the halloumi - turning regularly until golden brown - approximately 4 minutes. Empty into a bowl and drizzle with the garlic mayo - delicious! Best enjoyed hot.

Disclaimer

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

If you require specific advice on any Waitrose branded product, please contact our Customer Care Team. For all other products, please contact the manufacturer.

This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.

Legal disclaimer

Typical values	per 100g:
Energy	1575kJ
Energy	351kcal
Fat	28g
Of which Saturates	14.81g
Carbohydrate	3.6g
Of which Sugars	2.8g
Protein	23g
Salt	2.62g

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