Crosta & Mollica Mini Piada100g

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Crosta & Mollica Mini Piada
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Mini Piada Golden Durum Wheat Italian Flatbreads
Heat, fill & fold. With extra virgin olive oil. Made with only 5 ingredients. Suitable for vegetarians.

    Italian Reground Durum Wheat Flour (60%), Water, Extra Virgin Olive Oil (7%), Salt, Natural Rosemary Flavour
    For allergens, including Cereals containing Gluten, see ingredients in bold

    Typical valuesPer 100g
    Of which Saturates1.4g
    Of which Sugars1.2g

    Preparation and Usage

    Best served hot and folded in half. Eat it the Italian Way' Place in a hot dry frying pan for 30 seconds on each side or put into a preheated oven at 180°C for 2 minutes. Soft and flaky when heated, with an olive oil aroma. Top with your favourite ingredients and then fold in half 1. Hot pan 2. 30 sec + 30 sec 3. Fill, fold

    Origin Information

    • Italy
    • Baked in Italy


    • Suitable for Vegetarians


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