Crosta & Mollica Mini Piada100g

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Crosta & Mollica Mini Piada
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£1.00(£1/100g)1.00
Mini Piada Golden Durum Wheat Italian Flatbreads
Heat, fill & fold. With extra virgin olive oil. Made with only 5 ingredients. Suitable for vegetarians.

    Italian Reground Durum Wheat Flour (60%), Water, Extra Virgin Olive Oil (7%), Salt, Natural Rosemary Flavour
    For allergens, including Cereals containing Gluten, see ingredients in bold

    Typical valuesPer 100g
    Energy1314kJ
    Energy312kcal
    Fat8.7g
    Of which Saturates1.4g
    Carbohydrate48.8g
    Of which Sugars1.2g
    Fibre2.5g
    Protein8.4g
    Salt1.80g

    Preparation and Usage

    Best served hot and folded in half. Eat it the Italian Way' Place in a hot dry frying pan for 30 seconds on each side or put into a preheated oven at 180°C for 2 minutes. Soft and flaky when heated, with an olive oil aroma. Top with your favourite ingredients and then fold in half 1. Hot pan 2. 30 sec + 30 sec 3. Fill, fold

    Origin Information

    • Italy
    • Baked in Italy

    Lifestyle

    • Suitable for Vegetarians

    Disclaimer

    Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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