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Gressingham Spatchcock Poussin Sea Salt & Pepper450g

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Gressingham Spatchcock Poussin Sea Salt & Pepper
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Spatchcock Poussin with Sea Salt and Four Pepper Seasoning
Cooks in 40 mins.Our spatchcock poussin are sourced from approved farms in France and are a special breed that's naturally slow growing so you get meat that's young and tender yet thoroughly flavourful. 'Spatchcock' means the bird has been cut along the spine and spread flat for fast and even cooking.


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