Cypriot Halloumi & Pesto Little LatticesWith a cheddar & basil crumb. Nifty nibbles for snacking or sharing. Sourcing sustainably. Supporting communities. Reducing our impact. Baking a difference. Vegetarian Society Approved. All ingredients are suitable for vegetarians.All-butter puff pastry, packed with halloumi, basil pesto, spinach and creamy mascarpone cheese, topped with a mature Cheddar and basil crumb. Made with a tantalisingly tangy halloumi from the mediterranean Island of Cyprus
For allergens, including Cereals containing Gluten, see ingredients in bold.
Lifestyle
Suitable for Vegetarians
Allergy advice
May Contain Fish
May Contain Mustard
Also, not suitable for consumers with a Fish or Mustard allergy.<br>However, this product is made on a site where we also handle non-vegetarian products.
Typical values
Per 100g
Energy
1654kJ
Energy
397kcal
Fat
23.4g
Of which Saturates
12.9g
Carbohydrate
34.0g
Of which Sugars
1.2g
Fibre
2.8g
Protein
11.1g
Salt
1.71g
Oven cook
From Chilled
Enjoy our lattices cold or heat them up. Remove all packaging. If using a conventional oven pre-heat to 180°C/160°C Fan/Gas Mark 4. Place on a baking tray, bake for approx. 10 mins. If using an air fryer bake at 160°C for approx. 3-5 mins.Do not reheat.
Disclaimer
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.
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This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.
Items from our fresh service counters may be affected by traces of allergens from other products. If you are affected by a food allergy or intolerance, we suggest you select from our prepacked ranges, the packaging of which detail allergen information.
