itsu Classic Prawn Gyoza 12s240g

Name: itsu Classic Prawn Gyoza 12s
Brand: itsu
Price: 3.55 GBP
Availability: InStock
Rating: 4.8333 (6 reviews)

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£3.55£14.80/kg

20% Off. Was £4.45

Frozen

View all in Frozen Snacks & Party Food

Steamed Asian style wheat parcels filled with prawn & vegetables

Eat beautiful. Ready in 3½ mins. Low in saturated fat. Innovation with the leading purveyor of quality food of Korea. Made with sustainably sourced prawns and responsibly sourced fish.Ready. Set. Gyoza! Quick & versatile, these restaurant quality dumplings are easy to prepare and can be enjoyed in hundreds of dishes... Little parcels of joy brimming with Asian flavours.

Ingredients

Gyoza Filling (Prawn (Crustacean) (30%), Water, Cabbage, Water Chestnut, Fish Fillet ^Basa, (Fish), Water, Salt], Sesame Oil, Chive, Spring Onion, Rapeseed Oil, Carrot Ginger, Tapioca Starch, Seafood Glaze ^Cod (Fish) Prawn (Crustacean), (contains Sulphites), Corn Starch, Sugar, Salt, Sunflower Oil, Black Pepper Oil], Garlic, Sugar, Soy Sauce ^Water, Soya Beans, Wheat, Salt], Thickener: Methyl Cellulose, Egg White Powder, Yeast Extract, Salt, White Pepper), Gyoza Skin (Wheat Flour, Water, Tapioca Starch, Wheat Gluten, Rapeseed Oil, Salt, Spinach Powder ^Spinach, Parsley])

For allergens, including Cereals containing Gluten, see ingredients in bold.

Allergy advice

May Contain Molluscs
May contain Mollusc

Nutritional claims

Low in saturated fat

Warnings

WARNING: although every care has been taken to remove bones some may remain

Nutrition

Product Details

Preparation and Usage

^Make your own dipping sauce] 2 tbsp soy sauce 1 tbsp vinegar (any) 1 tbsp honey 1/2 tbsp sesame oil Serving suggestions On their own ^with a dipping sauce] With vegetables/salad In stir-fries In soup/broth With rice/noodles

Origin Information

Country of Origin: Germany

Cooking instructions

General

For 5 gyozaServe & enjoyFor guidance only cooking appliances will vary. Please ensure gyoza are cooked unit piping hot. Do not re-heat once cooked.

Hob

From Frozen

Gently simmer- Add gyoza to pan of simmering water ^do not boil]- Simmer for 6 mins then drain

Microwave

From Frozen

- Place gyoza in microwaveable bowl & add 3 tbsp of cold water- Cover with microwaveable cling film, pierce & microwave for 2½ mins on full power ^750W / 900W]- Leave to stand for 1 min then drain

Shallow fry

From Frozen

Pan cook ^authentic Japanese style]- Pre-heat pan with 1 tsp of oil on low/medium heal- Add gyoza & cook for 5 mins- Carefully add 4 tbsp of cold water, cover with any lid & cook for another 5 mins until all the water evaporates

Steam

From Frozen

^Recommended]- Place colander/sieve above pan of boiling water- Place gyoza in colander/sieve, cover with any lid & steam for 8 mins

Disclaimer

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

If you require specific advice on any Waitrose branded product, please contact our Customer Care Team. For all other products, please contact the manufacturer.

This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.

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Typical values	as sold per: 100g / serving (5 gyoza)
Energy	707kJ
Energy	169kcal
Fat	6.2
Of which Saturates	0.62
Carbohydrate	21
Of which Sugars	1.7
Fibre	2.3
Protein	5.8
Salt	1.1

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itsu Classic Prawn Gyoza 12s240g

Allergy advice

Nutritional claims

Warnings

Preparation and Usage

Origin Information

Cooking instructions

Hob

Microwave

Shallow fry

Steam

Disclaimer