Lentil and Pea Cakes with Sea Salt & Cider Vinegar FlavouringLentil & Pea. High in Protein. 88 Kcal Per Pack. 88 Calories Per Bag. Gluten Free. High Source of Plant Protein. Source of Fibre.Vegetarian and vegan friendly* *Our products are prepared to a vegan recipe but due to the use of milk at the manufacturing site there may be a risk of cross contamination.
Lentil Flour (80%), Sea Salt & Cider Vinegar Seasoning (7%) ^Natural Flavouring, Sea Salt, Acidity Regulator: Citric Acid, Vinegar Powder, Apple Cider Vinegar Powder], Sunflower Oil, Green Peas (6%)
Lifestyle
Gluten free
Suitable for Vegans
Suitable for Vegetarians
Allergy advice
May Contain Milk
May Contain Sesame
May Contain Soya
May contain Milk, Soya and Sesame Seeds.
Nutritional claims
High in Protein
Source of Fibre
Typical values
per 100g
Energy
1692kJ
Energy
402kcal
Fat
8.6g
Of which Saturates
1.1g
Carbohydrate
52g
Of which Sugars
1.5g
Fibre
6.3g
Protein
25g
Salt
0.99g
Preparation and Usage
For a snack that's dreamy, add guacamole, oh so creamy Great to munch on their own or add classic, creamy guacamole If you're a fan of the tang, why not top with salsa, too?
Disclaimer
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