Instant Wheat Noodles with Yakisoba Seasoning Sauce.No. 1 in Japan*. Wok Style Instant Noodles. Ready in 3 mins. Contains liquid seasoning sauce for Asian flavours and mouth-watering taste. Can be used as a tasty snack or as part of a main meal. *From the inventor of the instant noodle.A classic, but certainly not ordinary! Irresistible Yakisoba noodles with a tasty sauce. It’s a true original of Japanese street food. Nissin Soba Wok Style Classic Noodles are perfect for savouring as a satisfying lunch or snack or serving alongside a protein, like chicken or tofu, and vegetables as part of a complete meal. Save time and effort with these easy-to-prepare and tasty Japanese instant noodles – just boil them until the water has almost disappeared, then add the flavouring sauce for an extra flavour boost and stir fry until the water is completely gone before tucking in. They're so quick to make, they're perfect for a quick yet filling lunch or as a side at dinnertime. Enjoy as they are, or why not add a protein like chicken or tofu and vegetables to your noodles. Try this Soba noodles classic today and feel the explosive taste of authentic Japanese cuisine! Asian Blast – the original flavour explosion.
May contain traces of Celery, Crustaceans, Fish, Milk, Molluscs, Mustard and Sesame.
. *One portion noodles after preparation: 240 g
Typical values
as prepared 100 g
Energy
851kJ
Energy
203kcal
Fat
8,8g
Of which Saturates
4,2g
Carbohydrate
25,7g
Of which Sugars
3,1g
Protein
4,1g
Salt
1,2g
Preparation and Usage
Preparation: 1. In a pan, bring 250 ml of water to a boil. Break the noodles for an ideal noodle length. 2. Cook the noodles and the content of vegetable-sachet in the water 2-3 minutes until the water almost disappears. 3. Add the sauce to the noodles, stir well and fry until water completely disappears. 4. Serve immediately. Enjoy!
Origin Information
Country of Origin: Hungary
Produced in Hungary
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